David Austin Wedding Roses Handling Guide
The ‘David Austin Wedding and Event Roses’. In the year 2000 David Austin began breeding for cut roses with the shapes and fragrances of old Garden roses but with the vase life of a commercial cut varieties.
David Austin’s cut roses are different in character from hybrid tea roses. When your roses arrive, you’ll see that they start to show their inner petals. They will open gradually over several days to reveal the glorious many-petalled cupped or rosette forms, which distinguish these premium roses from other types of cut roses.
To help you achieve their maximum beauty, we’ve put together this David Austin Care & Handling guide and our top tips on how best to work with them.
Storing your roses in the right temperature is important for controlling the opening of your roses.
Temperature controlled storage
A temperature controlled, cold store is the ideal way to control the opening of your flowers. The opening times and instructions given in our guide are based on using a cold store. At David Austin Roses our cold store is set between 4 to 6° Celsius.
No Temperature controlled storage
Don’t worry if you don’t have cold storage. Store your flowers in a cool area and follow the same instructions, but bear in mind that the opening speed may increase.
Delivery & average opening times
When it comes to timing the delivery, as a general rule, we recommend delivery of roses on a Tuesday for a Saturday event. However, every David Austin rose is different with some varieties opening more quickly than others. As an example, Constance opens quickly so can be delivered later.